Virgin Mary Cocktail
The Virgin Mary is an alcohol-free cocktail based on tomato juice with lemon juice, celery salt, Tabasco sauce and celery.
Base drink: Non Alcoholic
Preparation difficulty
2.5/5
Ingredients amount: 7+2
Ingredients:
This is the list of ingredients to prepare a glass of “Virgin Mary cocktail”.
- 3 Measures of Tomato Juice.
- 1 Measure of Lemon Juice.
- 2 Blows of Worcestershire Sauce
- 1 Blow of Tabasco Sauce
- Crushed ice
- 1 Pinch of celery salt
- Pepper
- 1 Lemon Slice and 1 Celery Branch
1 Measure = 50ml / 1,5 oz / 5cl
See measurement table.
Preparation:
For the preparation of the “Virgin Mary Cocktail“ we will follow these steps:
(It is advisable to have a cocktail shaker to facilitate the work).
- In a cocktail shaker, add ice to taste.
- Add the tomato juice, the lemon juice, the Worcestershire sauce and the Tabasco sauce..
- Season with the Celery salt and pepper.
- Stir the mixture until very well cooled.
- Straining over a very cold glass.
- Garnish with a slice of lemon and a sprig of celery.
- Enjoy your drink!